Mixed salad is a colorful and nutritious combination of different fresh vegetables, ideal as a side dish or light dish. It includes lettuce, arugula, cherry tomatoes, carrots and cucumbers, all seasoned with extra virgin olive oil, balsamic vinegar and a pinch of salt. This salad offers a variety of textures and flavors that please the palate, making it a versatile addition to any meal.

Ingredients for one portion: Lettuce (30g), rocket (20g), cherry tomatoes (50g), julienne carrots (30g), cucumbers (30g), extra virgin olive oil (10ml), balsamic vinegar (5ml), salt to taste.

Allergens: No common allergens known.

Calories per serving: Approximately 50-100 calories.

Preparation time: Approximately 10-15 minutes.